YOGTI Himalayan Salt is harvested from the heart of the Himalayan Mountains. Formed over the last 250 million years, it is regarded as the purest salt on the planet as it is virtually free of pollutants and toxins.

?Himalayan Salt is different from any other salt found on this planet. Its beautiful color ranging from pink to light red occurs naturally because of this rock salt’s unique mineral composition. When examined under a microscope, the crystals within the salt form gorgeously perfect geometric patterns.

Please store it in a dry place
ORIGIN: Pink Himalayan Salt – Our Gourmet salt is pure and the finest quality Himalayan Salt available, hand-mined salt found naturally deep inside the pristine Himalayan Mountains formed in the Jurassic era. The massive salt flats where covered up through the ages, they became locked deep in the earth
INGREDIENTS AND MINERALS: Salt crystals range in color from sheer white to varying shades of pink to deep reds which indicates a a good option amount of 84 trace elements & iron. The high mineral content of the Himalayan salt crystals range in color from sheer white to varying shades of pink to deep reds
CERTIFIED AND NATURAL: The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available which is nutrient and mineral fortified in addition to kosher and natural. The darker the color the more minerals are in the salt
HEALTH BENEFITS: For centuries, Pink Himalayan Salt has been used as folk remedies for various health issues – sea salt is known for its healing properties and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and loosen up the mind. Stimulating circulation, lowering blood pressure and removing toxins such as heavy metals from the body are just a number of the many benefits of Himalayan Pink salt
BEST USED FOR: Seasoning for grilled meats, fish, ribs, eggs, vegetables, soups, stews, pasta salads in addition to baking & can be utilized for salt baths